锦鲤求职岗位描述
看看您的工作内容：
What You Will Be Doing:
1.为企业提供印尼 BPJPH HALAL 认证全流程的技术支持，解答技术咨询；
Provide end-to-end technical support for Indonesia BPJPH HALAL certification projects and respond to clients’ technical inquiries throughout the certification process;
2.依据印尼 HAS 23000 / SJPH标准，协助客户建立、实施和维护 SJPH 清真产品保证体系，输出差距分析与整改方案；
Assist clients in establishing, implementing, and maintaining the SJPH (Halal Product Assurance System) in accordance with Indonesia HAS 23000 and SJPH requirements, including conducting gap assessments and developing corrective action plans;
3.主导/配合 LPH/BPJPH 审核所需的文档准备与迎审支持；
Lead or support the preparation of documentation and audit readiness activities required for LPH and BPJPH audits, ensuring successful certification outcomes;
4.持续关注 BPJPH 法规更新并提出调整方案；
Monitor updates to Indonesia HALAL regulations and BPJPH requirements, assess their impact, and recommend necessary compliance actions;
5.对公司内部或外部客户开展 Halal 相关求培训。
Deliver HALAL-related training and technical workshops to internal teams and external clients.
我们希望您：
We Hope You Have:
1.本科及以上学历，食品科学/食品工艺、化学、药学、生物工程、医学或伊斯兰研究相关专业优先；
Bachelor's degree or above in Food Science, Food Technology, Chemistry, Pharmacy, Biotechnology, Medicine, Islamic Studies, or related disciplines;
2.了解国际HALAL认证体系；具有1年以上印尼 BPJPH / 原 MUI Halal 认证实操经验；
Good understanding of international HALAL certification systems, with at least one year of hands-on experience in Indonesia BPJPH certification or the former MUI HALAL certification process;
3.持有印尼Halal 培训证书 + Halal 能力证书（BPJPH Halal / 同等资质）；
Holder of recognized Indonesia HALAL training certificates and HALAL competency certifications (BPJPH HALAL or equivalent qualifications);
4.了解印尼HALAL相关法规、发证流程、审核要求；
Familiarity with Indonesia HALAL regulations, certification procedures, document requirements, and audit processes;
5.英语 CET-4或同等水平，能独立阅读印尼语法规术语、撰写英文文件；具备印尼语（Bahasa Indonesia）读写能力者优先；
English proficiency at CET-4 level or equivalent, with the ability to independently read regulatory documents and terminology, and prepare technical documentation in English. Ability to read and write Bahasa Indonesia is preferred;
6.熟知穆斯林风俗习惯，掌握伊斯兰教法在食品、日用消费品领域的应用要求（如屠宰流程、禁用成分规定）；印尼籍优先；
Solid understanding of Muslim cultural practices and the application of Islamic law requirements in food, consumer products, and related industries, including halal slaughtering processes and prohibited ingredient controls. Indonesian nationals are preferred;
7.细致严谨，具备文件审核、技术分析、跨部门/客户沟通协调能力，能适应短期出差；
Strong attention to detail, with excellent document review, technical analysis, communication, and stakeholder management skills. Willingness to travel occasionally for business purposes;
8.有外资企业、出口型企业或认证咨询机构背景者、工厂端实操经验者优先。
Experience in multinational corporations, export-oriented enterprises, certification bodies, consulting companies, or manufacturing environments is highly preferred.